CHEMMEEN ACHAR RECIPE

Chemmeen Achar Recipe Preparation Time 15 Minutes Cooking Time 30 Minutes Difficulty Easy Recipe Type Veg. Serves Serves 4 Ingredients: • 500 gms (17.6 oz) Prawns (Chemmeen)• Garlic to taste • 6 tsp (3/8 cup) Tomato Sauce • 4 tbsp (1/4 cup) Pickle Powder • 4 tbsp Chilly Powder • Oil to taste • Vinegar to taste • Salt to taste How to make Chemmeen Achar: • Clean the prawns thoroughly. • Pat (rub) it with salt and set aside for 20 mins. • Heat oil in a pan. • Add prawns and cook it for 3 mins, mix them continuously. • Add chilly powder, pickle powder and the garlic pods, and add the cooked prawns and mix it well. • Add tomato sauce and mix it well. • Let it cool for some time. • Add vinegar. Suggestions: This is a best side dish for dal and rice.