BESAN KA HALWA RECIPE

Besan Ka Halwa is a delectable dessert that comes loaded with dry fruit and a generous helping of desi ghee. Learn how to make/prepare Besan Ka Halwa by following this easy recipe.

Besan Ka Halwa Recipe Preparation Time 30 Minutes Cooking Time 30 Minutes Difficulty Average Rating 7.9 / 10 ( 8 votes) Recipe Type Veg. Serves 4 Ingredients: • 2 cups Gram Flour (Besan) • 2 cups Milk • 1/2 cup Ghee • 1 cup Sugar • 2 tbsp Raisins • 10-12 Cashewnuts (chopped) • 12-15 Almonds (slivered)  How to make Besan Ka Halwa: • In a non-stick pan, roast the gram flour on low heat for 10 minutes. • Stir the gram flour and add sugar to it and stir for another 10 minutes. • Pour the ghee and mix well and cook for five minutes. • Add milk, mix well and cook till you get a halwa consistency. • Add raisins, cashewnuts and almond slivers and mix well. • Serve hot garnished with the almond slivers.