ALMOND SEERA RECIPE

Almond Seera is an Indian sweet dish usually served on Diwali. Learn how to make/prepare Badam Sheera by following this easy recipe.

Almond Seera Recipe Difficulty Easy Rating 9.0 / 10 ( 9 votes) Recipe Type Veg. Ingredients: • 1-1/2 cup Almonds (soaked overnight) • 3 cups Hot Milk • 250 gms Ghee • 1/2 cup Sugar  How to make Almond Seera: • Peel off the almonds and wash. • Grind to make fine paste. • Fry the paste in ghee. • The paste should become light brown. • Gradually pour warm milk and stir. • When the mixture becomes thick, add sugar and cook again. • Keep stirring till ghee gets separated. • Almond Seera is ready to serve.