PANEER PAKORA RECIPE

Paneer Pakora is a very common recipe for rainy season. Learn how to make/prepare Paneer Pakoda by following this easy recipe.

Paneer Pakora Recipe Difficulty Average Rating 9.2 / 10 ( 27 votes) Recipe Type Veg. Ingredients: • 250 gms Paneer • 8 tbsp Gram flour • 2-1/2 tsp Red chilli powder • 1-1/4 tsp Mango powder • 1/4 tsp Cooking soda • Water as requirement • Salt to taste • Oil to fry How to make Paneer Pakora: • Firstly cut the paneer into thick square pieces. • Sprinkle mango powder and red chilli powder on these pieces. • Mix the gram flour, red chilli powder, soda and salt in a bowl. • Add some water to the mixture to make it thick batter. • Dip each piece of the paneer in this batter. • Heat the oil in a frying pan. • Now put the pieces of paneer in the heated oil. • Fry them till they become golden brown. • Paneer Pakoras are ready. • Serve the Paneer Pakoras with green chutney.