PAPAD PARATHA RECIPE

Papad Paratha is a easy to make and tasty recipe. Learn how to make/prepare Papad Paratha by following this easy recipe.

Papad Paratha Recipe Preparation Time 15 Minutes Cooking Time 30 Minutes Difficulty Easy Recipe Type Veg. Serves Serves 4 Ingredients: • 1 cup Coriander Leaves • 1 tsp Oil • 4 to 5 Fried Papad • 250g Wheat Flour  How to make Papad Paratha: • Knead the wheat flour into dough and make small balls. • Mix in coriander leaves with crushed papad (fried). • Roll a ball of the kneaded flour into small round shapes. • Stuff it with papad mixture and roll it out into parathas. • Apply some oil and cook on tava. • Serve it hot. Suggestions: Serve it with chutney or pickle.